Mercury
is difficult to manage, on account of its weight and the ease with
which it picks up impurities. Stone-ware mortars are better for holding
mercury than glass beakers, which easily crack when set down. all
operations with mercury should be conducted over a tray or on a table
with a groove around the edge.
Dust on the surface of
Mercury may be removed by allowing the mercury to run through dry
filter paper in which a few pin holes have been made. Or the merciry
may be washed in a current of water, and then passed through a separating
funnel. The little moisture on the surface may be easily removed with
a blotting paper. Many metals easily dissolve in mercury; and a very
little tin or zinc
will spoil its fluidity. They are best removed by shaking the mercury
in a bottle with a little nitric acid; the tin or zinc will then dissove,
leaving the mercury pure.